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Super Graham Enzymatic blend for gluten-deficient flour mixes
MKP_Super Graham
Super Graham Enzymatic blend for gluten-deficient flour mixes
Enzymatic blend for correction of mixes of wholemeal flour, graham flour, wheat bran with white wheat flour. Contains roasted malt flour which enhances the color of bakery products. The enzymatic complex ensures a good workability of the dough, improves dough proofing tolerance and specific volume.
| Denumire produs | Dozaj | Ambalare |
|---|---|---|
| Super Graham | 1-3% | 10 kg |
not recommended
limited
functionality
standard
functionality
superior
functionality
nerecomandat
funcționalitate limitată
funcționalitate standard
funcționalitate superioară
Informații generale
General Info
Descriere produs
Enzymatic blend for correction of mixes of wholemeal flour, graham flour, wheat bran with white wheat flour. Contains roasted malt flour which enhances the color of bakery products. The enzymatic complex ensures a good workability of the dough, improves dough proofing tolerance and specific volume.
Product description
Enzymatic blend for correction of mixes of wholemeal flour, graham flour, wheat bran with white wheat flour. Contains roasted malt flour which enhances the color of bakery products. The enzymatic complex ensures a good workability of the dough, improves dough proofing tolerance and specific volume.
Informații generale
General Info
Ingrediente
Ingredients
Informații nutriționale
Nutrition Information
Recomandare utilizare
Usage Recommendation
Ingrediente
Ingredients
Informații nutriționale
Nutrition Information
Recomandare utilizare
Usage Recommendation
Rețete recomandate
Recommended recipes
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