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<a href="https://pakmaya.rompak.ro/?taxonomy=pa_brand&term=pakmaya">Pakmaya</a>, <a href="https://pakmaya.rompak.ro/?taxonomy=pa_brand&term=pakmaya">Pakmaya</a>

Stabil Plus Premix

<a href="https://pakmaya.rompak.ro/?taxonomy=pa_brand&term=pakmaya">Pakmaya</a>, <a href="https://pakmaya.rompak.ro/?taxonomy=pa_brand&term=pakmaya">Pakmaya</a>

Stabil Plus Premix

Premix for pastry to stabilize cheese pie fillings.

Benefits of use:

Neutral stabilizer for sweet or salty cheese;
Significantly reduces the losses of cheese filling during baking and increases the productivity by over 30%;
Absorbs the whey from fresh cheese almost instantly, ensuring a very good texture and stability;
Gives the filling a compact and creamy texture, making it easier to process;
It thickens the cream cheese used in cheese cakes or tarts.

Denumire produs	Dozaj	Ambalare
Stabil Plus Premix	Pies filling - 1 kg cow's fresh cheese, 100 g Stabil Plus Premix, 200 g powdered sugar	10 kg

Aplicabilitate

Applicability

not recommended

limited
functionality

standard
functionality

superior
functionality

nerecomandat

funcționalitate limitată

funcționalitate standard

funcționalitate superioară

1
2

Gramaj bucătărie
New tab

1
2

Kitchen Size
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Informații generale

General Info

Descriere produs

Premix for pastry to stabilize cheese pie fillings.

Benefits of use:

Neutral stabilizer for sweet or salty cheese;
Significantly reduces the losses of cheese filling during baking and increases the productivity by over 30%;
Absorbs the whey from fresh cheese almost instantly, ensuring a very good texture and stability;
Gives the filling a compact and creamy texture, making it easier to process;
It thickens the cream cheese used in cheese cakes or tarts.

Product description

Premix for pastry to stabilize cheese pie fillings.

Benefits of use:

Neutral stabilizer for sweet or salty cheese;
Significantly reduces the losses of cheese filling during baking and increases the productivity by over 30%;
Absorbs the whey from fresh cheese almost instantly, ensuring a very good texture and stability;
Gives the filling a compact and creamy texture, making it easier to process;
It thickens the cream cheese used in cheese cakes or tarts.

Informații generale

General Info

Ingrediente

Ingredients

Informații nutriționale

Nutrition Information

Recomandare utilizare

Usage Recommendation

Ingrediente

Ingredients

Informații nutriționale

Nutrition Information

Recomandare utilizare

Usage Recommendation

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