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<a href="https://pakmaya.rompak.ro/?taxonomy=pa_brand&term=pakmaya">Pakmaya</a>, <a href="https://pakmaya.rompak.ro/?taxonomy=pa_brand&term=pakmaya">Pakmaya</a>

Bread with rye flour

<a href="https://pakmaya.rompak.ro/?taxonomy=pa_brand&term=pakmaya">Pakmaya</a>, <a href="https://pakmaya.rompak.ro/?taxonomy=pa_brand&term=pakmaya">Pakmaya</a>

Bread with rye flour

Rye Greea Pro Premix

Natural product, does not contain food additives;
Contains more than 60% rye ingredients in the premix (rye flour, dehydrated rye sourdough, rye malt flour);
Authentic taste and high acidity;
The bread is low in carbohydrates (10% lower than the white wheat bread);
Simplified process, time and cost efficiency;
Contains bread improvers: improved dough tolerance during the process, improved fermentation and baking process.
Up to 7 days of freshness and shelf life for the packed, finished product;
Constant quality of bakery products.

Rye Dieta Premix

Economical product, high rye flour content, barley malt flour and dehydrated rye sourdough;
Contains dehydrated rye flour which enhances the taste and flavor of rye flour bread;
Dense core, uniform porosity, with visible particles of wholemeal rye flour;
Pleasant smell and sweet-sour taste;
Simplified process, time and cost efficiency;
Contains bread improvers: improved dough tolerance during the process, improved fermentation and baking process;
Finished product with clean label (no E additives);
Constant quality of bakery products.

Denumire produs	Dozaj	Ambalare	Caracteristici produs
Rye Greea Pro Premix	30% premix, 70% white wheat flour 650	15 kg	Natural product
Rye Dieta Premix	15%	15 kg	Finished product with clean label

Aplicabilitate

Applicability

not recommended

limited
functionality

standard
functionality

superior
functionality

nerecomandat

funcționalitate limitată

funcționalitate standard

funcționalitate superioară

1
2

Gramaj bucătărie
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1
2

Kitchen Size
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Informații generale

General Info

Descriere produs

Rye Greea Pro Premix

Natural product, does not contain food additives;
Contains more than 60% rye ingredients in the premix (rye flour, dehydrated rye sourdough, rye malt flour);
Authentic taste and high acidity;
The bread is low in carbohydrates (10% lower than the white wheat bread);
Simplified process, time and cost efficiency;
Contains bread improvers: improved dough tolerance during the process, improved fermentation and baking process.
Up to 7 days of freshness and shelf life for the packed, finished product;
Constant quality of bakery products.

Rye Dieta Premix

Economical product, high rye flour content, barley malt flour and dehydrated rye sourdough;
Contains dehydrated rye flour which enhances the taste and flavor of rye flour bread;
Dense core, uniform porosity, with visible particles of wholemeal rye flour;
Pleasant smell and sweet-sour taste;
Simplified process, time and cost efficiency;
Contains bread improvers: improved dough tolerance during the process, improved fermentation and baking process;
Finished product with clean label (no E additives);
Constant quality of bakery products.

Product description

Rye Greea Pro Premix

Natural product, does not contain food additives;
Contains more than 60% rye ingredients in the premix (rye flour, dehydrated rye sourdough, rye malt flour);
Authentic taste and high acidity;
The bread is low in carbohydrates (10% lower than the white wheat bread);
Simplified process, time and cost efficiency;
Contains bread improvers: improved dough tolerance during the process, improved fermentation and baking process.
Up to 7 days of freshness and shelf life for the packed, finished product;
Constant quality of bakery products.

Rye Dieta Premix

Economical product, high rye flour content, barley malt flour and dehydrated rye sourdough;
Contains dehydrated rye flour which enhances the taste and flavor of rye flour bread;
Dense core, uniform porosity, with visible particles of wholemeal rye flour;
Pleasant smell and sweet-sour taste;
Simplified process, time and cost efficiency;
Contains bread improvers: improved dough tolerance during the process, improved fermentation and baking process;
Finished product with clean label (no E additives);
Constant quality of bakery products.

Informații generale

General Info

Ingrediente

Ingredients

Informații nutriționale

Nutrition Information

Recomandare utilizare

Usage Recommendation

Ingrediente

Ingredients

Informații nutriționale

Nutrition Information

Recomandare utilizare

Usage Recommendation

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